Crab & Cray Returns to NIDO
Our always sold out Crab & Cray lunch is back! One sitting only at 12pm on Friday March 27th. This event is a 6-course indulgent lunch devoted to the luxurious shellfish of our coastline, and decadent French wines that pair so perfectly with them.
Valentine's Day, the NIDO Way
No violins. No roses taped to the walls. Just good food, good wine, and the kind of menu that knows exactly what it’s doing.
Jamie Fleming Takes Over NIDO (Friday October 31st)
This Spring, we welcome MasterChef alumni Jamie Fleming into the kitchen. Join us for a 5 course conversation between Spain and Italy, told through South Australian produce.
Crab & Cray Returns To NIDO
An event so good that we’ve had to open up a dinner service! Our Crab & Cray event welcomes a new sitting at 7pm on Friday August 29th. This event is an indulgent dinner devoted to the luxurious shellfish of our coastline, and the wines that pair so perfectly with them.
Beef, Steak & Barrel
Mark your calendars - our sell-out lunch series returns to NIDO. Join us at Hyde Park on Friday May 30th for a four-course long lunch that brings together some of South Australia’s best.
Mother's Day at NIDO
Mamma knows best – and this Mother’s Day, she deserves even better.
Crab & Cray Returns To NIDO
Crab & Cray returns on Friday, February 28 for a special summer lunch & dinner edition following our sold-out spring event…
